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Below, you can download recipes for the demos we sampled out at the show, request PURIS samples, and get in touch.


Your customers deserve great taste. Give them PURIS 2.0.
You tried it yourself — it really IS possible to make plant-based beverages that are just as creamy and delicious as dairy!
The secret is in PURIS® Pea Protein 2.0, which offers unmatched neutrality and the highest ratings for creaminess, color, odor, and flavor. Perfect for non-dairy, RTD, and RTM applications.
In an industry where taste is king, your customers deserve the finest ingredients nature has to offer. Learn more about PURIS® P2.0 below!

Find Out Why Customers Prefer PURIS Protein
Studies show that customers prefer the smooth, neutral taste of PURIS® Pea Protein 2.0 over the competition. Not sure you believe it? Stop by our booth and taste the difference for yourself.

Your Next Innovation is Clear
PURIS® ClearP Hydrolyzed Pea Protein is a plant-based protein unlike any other, offering crystal-clear solubility, high acid stability, and up to 90% protein content. Designed for beverage, bakery, and confection innovation, ClearP delivers function without clouding your vision.
*COMING SOON
PURIS Pea Protein vs. The Other Guys
Looking for a new, better protein? You just found it.
Why PURIS?
Glad You Asked.
You care where your food comes from and how it’s made. So do we.
Our non-GMO peas are grown in North America and processed in the U.S., following the highest standards for sustainability, food quality, and consumer safety. With ingredients for a huge range of applications and trends, we give food makers the power to innovate, entice, surprise, and delight.
Talk to a PURIS ingredient expert

Allyson Holtz
Director of Global Sales
Allyson, a seasoned plant-based leader, drives growth and innovation as she leads PURIS sales globally. She prioritizes building strong customer relationships and emphasizes our mission of creating delicious, nutritious plant-based products.

Kushal Chandak
VP of R&D
During his 12 years at PURIS, Kushal has pioneered our intellectual property and core technology. His unparalleled ability to innovate and adapt to the ever-evolving market dynamics has enabled him to develop and launch a portfolio of products that precisely align with the evolving needs of consumers.

Tyler Lorenzen
CEO
Tyler, second generation to the founder, Jerry Lorenzen, joined PURIS in 2011 to launch the company into the plant protein space which is now the largest pea protein manufacturer in North America. In addition to overseeing the ingredients arm of PURIS, he is constantly on top of the latest market trends to keep your brand ahead of the curve.